Caramelized onion, maple, and apple puree

1 med onion, sliced and caramelized
Dash apple cider vinegar
Couple dashes maple syrup
2 tsp finely diced golden delicious apple


Whir in a food processor,madding olive oil and scraping down to get a rough purée,

Naturally leavened sourdough

https://www.kingarthurflour.com/recipes/naturally-leavened-sourdough-bread-recipe

Substitute pumpernickel for whole wheat. Autolyse for one hour. During second rise retard in the fridge overnight. 30 min in preheated Dutch oven with lid on, 8 after lid is removed.