Mexican Mole Sauce

Ingredients

1 large tomatillo
1/2 yellow onion
2 sm. tomatoes
1 tsp jalapeno
~2 tsp garlic
1/2 tsp clove
generous pinch chile powder
cumin
cinnamon
salt & pepper
~2 oz. dark chocolate

Instructions

Chop and saute all veggies; give a whirl in the food processor. Add the spices and simmer; add the chocolate till melted.