Granny's Skillet-Cooked Yellow Squash

Ingredients

5-6 yellow summer squashes, chopped
1 small onion, chopped
1 tbsp butter
accent
cavenders greek seasoning
salt pepper

Instructions

Melt the butter in a cast-iron skillet. Add the chopped squash and onion, season to taste and simmer for about ten minutes, until desired consistency is reached.