Tortellini Rosa

This is a specialty straight from the kitchen of my friend Ken. It's easy as pie and is delicious.

Ingredients

2 packages tortellini
1 small can tomato sauce
1 jar alfredo sauce
1/4 cup thinly-sliced mushrooms
1/4 cup thinly-sliced red bell pepper
black pepper

Instructions

lightly saute the bell pepper. put in a saucepan with the tomato sauce, alfredo and mushrooms. simmer on low and stir occasionally. add pepper to taste.

cook the tortellini according to package instructions. drain and serve covered with sauce (this should be good for 4 with a salad and some bread). a sprinkling of fresh parmesan and cracked black pepper is good for appearance and the taste buds.